Kadhai is the most essential cookware, used in every kitchen, therefore, it should be of the best quality. Bergner’s Element Cast Iron is the perfect Kadai for your kitchen. It is filled with various features and so stylish that you will enjoy cooking in it.
How to clean & maintain your Bergner Cast Iron cookware?
Avoid soaking cast Iron products post-cleaning as it may lead to rusting.
For best results, rinse the pan with hot water immediately after cooking.
To remove burnt food, scrub with a mild non-abrasive, brush or scrubber.
A few drops of a mild dishwashing soap can be used every once in a while.
If the cast iron product gets a sticky coating or develops rust over time, scrub it with a steel scrubber and re-season the cast iron.
To prevent rust, dry the product thoroughly and lightly coat the cooking surface with cooking oil.
Cover with a paper towel to protect it from dust.
Brand | Bergner |
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Material Type | Kadhai |
Capacity | 3 L |